VENUE / CIELO KUALA LUMPUR WHY / AN EVENING WITH GIN
GIN-IE IN TOWN
The star of the night is a drink that looks harmless but packs a punch, a glass of gin will be sure to lift your spirits up and fill your body with warmth. For those that are not familiar with this booze, it is made from a base grain which is then fermented and distilled, steeped with the humble juniper berry and an assortment of botanicals – thus, explains the presence of earthy notes in the drink.
At Cielo KL, a premium rooftop bar and restaurant with a picturesque view of KL city, guests were delighted with 4 different brands of gin – which includes origins from the east to the west. There was the Roku Gin, The Botanist, Widges and even Boodles British Gin. The variety of gin offered allows the guest to experience different types of gin from across the world and how similar yet different the taste can be from one and another.
THE PERFECT PAIR | Gin is best served cold and paired with fresh seafood – it cuts through the umami flavour.
” Let the evening be-GIN”
Guests for the night: Ar Melvyn J.Kanny of MJ Kanny Architect Elvin Tay of Armarior Jason Ee of Super Ceramic Jessica Cheah of Sachi Interior Design Juliet Hong of ACG Media